Photo courtesy of Nicholas Draney Photography
Peanut Butter Dog BonesFrom All Recipes
2 cups whole wheat flour
1 tablespoon baking powder
1 cup unsalted natural peanut butter
1 cup skim milk
Butter (I just used cooking spray)
Preheat oven to 375 degrees. Spray cookie sheets with cooking spray. Stir together the flour and baking powder; set aside.
In a medium bowl, mix together the peanut butter and milk. Stir in the flour mixture until well blended. Turn dough onto a lightly floured surface and knead until smooth. Roll out to 1/4 inch thickness, and cut into shapes using cookie cutters. Place 2 inches apart onto the prepared cookie sheets.
Bake for 20 minutes in the preheated oven, or until lightly brown. Remove from cookie sheets to cool on wire racks.
Yields about 18 cookies.
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